noun
a dish of meat wrapped around cheese or ham, then breaded and fried
adjective
referring to a dish prepared in the style of Cordon Bleu, a French culinary school known for its excellence
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The chef prepared a delicious chicken cordon bleu for the guests at the formal dinner.
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I'm craving some cordon bleu for dinner tonight.
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Let's grab some cordon bleu and binge-watch our favorite show.
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Her performance on stage was like a cordon bleu dish - perfectly executed and impressive.