28 words in this vocabulary list
noun a member of a Christian religious order following the rule of St. Benedict
adjective relating to or characteristic of the Benedictine order or its members
noun a rigid organ that constitutes part of the vertebrate skeleton in animals
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noun a food made from flour, water, and usually yeast, mixed together and baked
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noun a food made from the pressed curds of milk
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noun a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs
adjective having a lot of excess flesh or weight; plump; obese
noun a cut of meat from the thigh of a hog, often cured or smoked
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noun a soft fatty substance in the cavities of bones, in which blood cells are produced (often used to refer to the spinal cord)
noun a type of dessert made from whipped egg whites and sugar, typically used as a topping for pies or cakes
noun the light of the moon
noun a hard-shelled dry fruit or seed with a separable rind or shell and interior kernel
adjective informal term for testicles
noun a type of bean with mottled skin, often used in Mexican cuisine
noun a type of wine that is typically served chilled
noun a type of whiskey made in Scotland
adjective of or relating to Scotland or its people or culture
noun a substance such as salt, pepper, or herbs that is added to food to give it flavor
noun a small, bitter, wild plum-like fruit of the blackthorn bush, typically dark blue in color and used in making sloe gin
noun a carbonated drink flavored with various syrups or fruit juices
adjective describing a type of beverage that is carbonated
noun a hot or cold drink made by infusing the dried, crushed leaves of the tea plant in boiling water
noun a type of fruit brandy or moonshine popular in the Balkans
noun a genus of plants that includes onions, garlic, leeks, and chives
noun a type of squash native to South America, also known as achojcha or caigua
noun an extreme or irrational fear of vegetables
noun the tree bearing this fruit
noun a tropical fruit with green skin and soft, white, juicy flesh containing black seeds
noun a fermented tea drink made with a SCOBY (symbiotic culture of bacteria and yeast)
noun a large round orange-yellow fruit with a thick rind, edible flesh, and many seeds, typically used for carving into decorative lanterns or for making pies
adjective relating to or resembling a pumpkin
noun a type of fruit that is a hybrid between a pineapple and a strawberry
noun a proper noun referring to a specific person named Adam
noun a type of seaweed commonly used in Japanese cuisine