4 words in this vocabulary list
noun a type of food that is meant to be eaten with the fingers, such as hors d'oeuvres or small sandwiches
noun a type of food consisting of a variety of seafood delicacies, typically served as an appetizer or hors d'oeuvre
noun a set price for a complete meal
adjective referring to a meal offered at a set price
noun a made-up word with no specific definition