30 words in this vocabulary list
noun a savory jelly made with meat stock, set in a mold and used as a garnish or to encase pieces of meat or vegetables.
noun a large meal or feast, often in celebration of a special occasion
verb None
adjective None
adverb None
pronoun None
preposition None
conjunction None
interjection None
article None
noun a person who enjoys a sociable and luxurious lifestyle
noun Caviar is a noun that refers to the processed roe of sturgeon or other large fish, typically used as a delicacy.
noun a fee or charge that is required for entry or participation in an event or activity
noun something delicious or delicate to eat
adjective delicate in flavor or texture
noun sensitivity or tact in dealing with others
noun a formal evening meal, typically one in which guests are entertained
verb to eat dinner
adjective A word that describes or modifies a noun or pronoun. 'Exquisite' means extremely beautiful and delicate, often in a very detailed or precise way.
adjective Characterized by or produced with extravagance and luxury
adverb In a luxurious or extravagant manner
noun a polite term of address for a woman, typically used to show respect or formality
noun household linen, such as tablecloths and napkins
noun a French term meaning the most important or outstanding feature; the main event or highlight
noun a person who spreads or promotes an idea or belief
noun a thick liquid served with food, usually to add flavor or moisture
noun a dish, tray, or other item made of or coated with silver
adjective showing disapproval or contempt towards others, often due to a sense of superiority
noun a bout of extravagant or excessive spending or indulgence
verb to indulge in extravagant or excessive spending
adjective A word that describes or modifies a noun or pronoun, indicating a high degree of excellence or quality.
noun a person who is devoted to luxury and pleasure
adjective relating to or characteristic of a sybarite; luxurious or sensual
noun the highest social class; the aristocracy
adjective of or relating to the highest social class; aristocratic
noun a variety of tasty and well-prepared dishes of food
noun the liver of a duck or goose that has been specially fattened for foie gras production
noun a set price for a complete meal
adjective referring to a meal offered at a set price
adjective of or relating to gastronomy or the art of good eating
adverb relating to gastronomy or the art of good eating
noun a high-quality cut of beef taken from the tenderloin area of a cow
noun a small, movable table or stand used as a piece of furniture in a room
noun a dish of raw meat or fish thinly sliced or pounded and served as an appetizer
noun a plural noun referring to a collection of pots or containers