noun
a South Asian condiment made from fruits or vegetables that are pickled in vinegar or oil, often seasoned with various spices
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The chef prepared a delicious achar to accompany the main course.
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I love adding achar to my sandwiches for an extra kick of flavor.
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Have you tried the achar at that new street food stall? It's fire!
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Her sharp wit was like achar, adding spice to the conversation.