Sausage Types

noun a type of German sausage, typically made of ground pork seasoned with garlic, salt, and other spices, and usually smoked

• The chef prepared a delicious knockwurst sausage with sauerkraut and mustard.
• I'm craving a juicy knockwurst from the local German deli.
• Let's grill up some knockwursts for the barbecue this weekend.
• The knockwurst of truth was finally revealed during the investigation.

noun a small sausage, especially a frankfurter

adjective used to describe someone or something as weak or timid

• The hot dog vendor served a delicious weenie at the event.
• I can't believe you ate that tiny weenie in one bite!
• Stop being such a weenie and just jump off the diving board!
• She may seem tough, but deep down she's just a little weenie when it comes to scary movies.

noun a spicy Cajun sausage made from pork

adjective describing the type of sausage made from pork

• The chef prepared a delicious jambalaya using andouille sausage.
• I love the spicy kick that andouille adds to gumbo.
• Let's throw some andouille on the grill for a tasty barbecue.
• The andouille sausage really brought some flavor to the dish, just like how diversity adds richness to a community.