noun a Canadian dish consisting of French fries topped with cheese curds and gravy
Poutine is a Canadian dish consisting of french fries topped with cheese curds and gravy.
Poutine is closely associated with the province of Quebec in Canada, where it is believed to have originated.
Poutine is often enjoyed as a comforting and indulgent treat.
Poutine is a common offering at food trucks, particularly in regions where it is popular.
Poutine is a popular item on many fast food menus, especially in Canada.
Poutine is considered a quintessential Canadian dish and is often found on menus across Canada.
A writer may mention poutine in a travel article about Canadian cuisine, describing its popularity and unique combination of ingredients.
A chef may create a gourmet version of poutine using high-quality ingredients and innovative techniques, showcasing their culinary skills.
A food critic may review a poutine dish at a restaurant, commenting on the flavor, presentation, and authenticity of the dish.
A tour guide in Canada may include a stop at a local poutinerie to introduce visitors to this iconic Canadian dish and its cultural significance.