26 words in this vocabulary list
noun a word that represents a person, place, thing, or idea
adjective a word that describes or modifies a noun
adverb a word that describes or modifies a verb, adjective, or another adverb
preposition a word that shows the relationship between a noun (or pronoun) and other words in a sentence
verb to cook (food) by dry heat, typically in an oven
adjective having been cooked by baking
noun a thin pancake typically filled with cheese or fruit and then rolled or folded
noun the process of preserving food by sealing it in containers and heating it to destroy bacteria
verb the act of preserving food by sealing it in containers and heating it to destroy bacteria
verb to treat with excessive care or kindness
noun the art or activity of cooking and preparing food
verb to make or become dark or darker in color
adjective comparative form of dark, having less light or lacking in brightness
verb to pour a liquid from one container to another, typically in order to separate sediment from the liquid
adverb in a delicate manner, with sensitivity or care
verb to cut into small pieces, typically in a uniform size
verb To drench or soak thoroughly; to extinguish a fire by throwing water or other liquid on it
adjective describing something that is done with ease and without difficulty
noun A person who stuffs or fills something, especially a cook who stuffs meat or vegetables for cooking.
verb To stuff or fill something, especially to fill meat or vegetables for cooking.
noun A sudden or dramatic decrease
verb To jump or dive quickly and energetically
adjective Characterized by a sudden or dramatic decrease
noun a starchy plant tuber which is one of the most important food crops, cooked and eaten as a vegetable
adjective used to describe something related to or resembling a potato
adjective describing something done by one hand or by oneself without help
adverb describing how something is done using only one hand or by oneself without help
noun a cut of meat from the rib section of a pig, typically cooked by grilling or barbecuing
verb to absorb or take in by or as if by sponging
verb to scatter or distribute in small drops or particles
noun a restriction or impediment to someone's freedom of action
verb to restrict or impede someone's freedom of action
noun a rhythmic gait of a horse or other quadruped, faster than a walk and slower than a canter
verb to move at a pace faster than a walk by alternating steps of the two forelegs and two hind legs
noun a word that represents a person, place, thing, or idea
adjective a word that describes or modifies a noun
noun a tool with bristles or other filaments used for cleaning, grooming, painting, etc.
verb to quickly or superficially deal with or ignore a topic or issue
noun a type of Italian rice ball typically filled with meat, cheese, and peas
noun a method of cooking food slowly in a vacuum-sealed pouch at a low temperature
adjective relating to or used in the method of sous vide cooking
noun a small amount of saliva used for cleaning or washing something