Traditional Foods

noun unleavened bread traditionally eaten by Jews during Passover

• During Passover, Jewish people often eat matzo as a substitute for bread.
• Hey, want to come over for dinner? I'm making matzo ball soup tonight.
• I can't get enough of my grandma's matzo brei - it's the bomb!
• The chef's creativity in incorporating matzo into the dish was truly groundbreaking.

noun a national holiday in the United States and Canada

adjective relating to the holiday of Thanksgiving

• Thanksgiving is a national holiday celebrated in the United States on the fourth Thursday of November.
• We always have a big family dinner on Thanksgiving with all the traditional dishes.
• I can't wait to stuff my face on Thanksgiving!
• For me, Thanksgiving is a time to reflect on all the things I am grateful for in my life.

noun a South Asian dish made by mashing various vegetables, typically seasoned with mustard oil, green chilies, and other spices

• The bhorta was served as a side dish during the formal dinner party.
• I love having bhorta with my rice for a simple meal.
• Let's grab some bhorta from the market and cook it up at home.
• Her words were like a spicy bhorta, leaving a lasting impression on everyone.

noun a Middle Eastern dessert made with thin noodle-like pastry soaked in sweet syrup and typically layered with cheese or nuts

• Kanafeh is a traditional Middle Eastern dessert made with thin noodle-like pastry soaked in sugar-based syrup, layered with cheese, and topped with crushed pistachios.
• I can't wait to indulge in some kanafeh at the dessert table during the party.
• Hey, let's grab some kanafeh from that new bakery down the street, I heard it's amazing!
• The kanafeh of life is the sweet moments we savor amidst the challenges we face.

noun a type of Georgian dumpling typically filled with spiced meat

verb none

adjective none

adverb none

pronoun none

preposition none

conjunction none

interjection none

article none

• The traditional Georgian dish known as khinkali is a type of dumpling filled with spiced meat and herbs.
• I could really go for some khinkali right now, they're so delicious!
• Let's grab some khinkali and chill out tonight.
• Her emotions were like a mixed bag of khinkali - spicy, comforting, and sometimes surprising.

noun a traditional Georgian dish consisting of cheese-filled bread

• The traditional Georgian dish khachapuri is often served at special occasions.
• I can't wait to try that cheesy khachapuri at the new Georgian restaurant.
• Khachapuri is the bomb - so cheesy and delicious!
• Her storytelling was like a khachapuri of words, rich and satisfying.

noun a type of Turkish flatbread typically topped with various ingredients such as meat, cheese, and vegetables

• The restaurant served a delicious pide for lunch.
• Let's order some pide for dinner tonight.
• I'm craving that cheesy pide from the corner shop.
• She pide for a chance to prove herself in the new project.

noun a traditional sweet dish in Bangladesh and India made with milk, rice, sugar, and other ingredients

• During the festival, the guests were served a delicious payesh made with rice and milk.
• I can't wait to dig into that bowl of payesh at the party tonight.
• Let's sneak into the kitchen and grab some of that yummy payesh before anyone else sees.
• Her kindness towards others was like a sweet bowl of payesh, comforting and satisfying.

noun a plural form of the word 'pea', referring to multiple individual peas

• Black peas are a type of legume commonly used in traditional British cuisine.
• I love snacking on black peas while watching movies.
• Let's grab some black peas and chill at the park.
• His heart felt like a bag of black peas after the breakup.

noun a Jewish ritual service and ceremonial meal for the first night or first two nights of Passover.

• The Seder is a traditional Jewish ritual feast that marks the beginning of Passover.
• Are you coming to the Seder at my house next week?
• I heard the Seder at Sara's place is going to be lit.
• The Seder symbolizes the journey from slavery to freedom in Jewish tradition.

noun a type of bread made with whole wheat flour, giving it a brown color

• The bakery sells a variety of artisanal brown bread made with whole wheat flour.
• I always choose brown bread for my sandwiches because it's healthier.
• Let's grab some brown bread and make some killer toasties!
• She always plays it safe and sticks to the brown bread of life, never taking risks.

noun a type of highly seasoned sausage, typically made of pork and beef

verb not applicable

adjective not applicable

adverb not applicable

pronoun not applicable

preposition not applicable

conjunction not applicable

interjection not applicable

article not applicable

• The saveloy is a type of seasoned sausage that is typically made from pork.
• I always enjoy a saveloy with my chips when I visit the seaside.
• Let's grab a couple of saveloys from the chip shop for lunch.
• The saveloy of the situation was that she had been lied to all along.

noun a Romanian garlic sauce or condiment typically made with garlic, oil, vinegar, and water

• The traditional Romanian dish was served with a side of mujdei.
• I always add extra mujdei to my grilled meat for extra flavor.
• This mujdei is so good, I could eat it with a spoon!
• Her words were like a spicy mujdei, leaving a lasting impression on everyone in the room.

noun a traditional Romanian dish consisting of cabbage leaves stuffed with a mixture of minced meat, rice, and spices

• Sarmale is a traditional Romanian dish made of cabbage leaves stuffed with a mix of rice and minced meat.
• I can't wait to dig into some sarmale at the family gathering this weekend.
• My grandma makes the best sarmale in town, hands down!
• The sarmale of memories from my childhood always bring a smile to my face.

noun a traditional Japanese food made from fermented soybeans

• Natto is a traditional Japanese dish made from fermented soybeans.
• I tried natto for the first time and it was definitely an acquired taste.
• Some people can't stand the smell of natto, but I think it's pretty good.
• The texture of natto is often compared to slimy or sticky, but some people enjoy it.

noun a traditional Romanian dish made from boiled cornmeal

verb none

adjective none

adverb none

pronoun none

preposition none

conjunction none

interjection none

article none

• The traditional dish of mamaliga is a staple in Romanian cuisine.
• I can't wait to dig into that delicious mamaliga at the family gathering.
• Let's grab some mamaliga and chill out tonight.
• Her words were as comforting as a warm bowl of mamaliga on a cold day.

noun a type of soup made from beets and usually served with sour cream

• The traditional Russian borscht recipe includes beets, cabbage, and potatoes.
• My grandma makes the best borscht in town, hands down.
• I could go for a steaming bowl of borscht right about now.
• The chef's borscht was a masterpiece of flavors, a true work of art.

noun a type of flatbread that is a staple food in Ethiopian and Eritrean cuisine

• Injera is a traditional Ethiopian flatbread made from teff flour.
• Let's grab some injera and enjoy a delicious Ethiopian meal.
• I could go for some injera right now, it's so tasty!
• Injera is like a blank canvas for all the delicious Ethiopian dishes to be enjoyed with.

noun a type of dumpling filled with ground meat or another savory filling, usually served in soup

• The traditional Jewish dish, kreplach, is often served during holidays.
• I can't wait to dig into some delicious kreplach at the family gathering.
• Let's grab some kreplach to-go and enjoy it at the park.
• Her words were like comforting kreplach for his troubled soul.

noun a type of sweet dessert made with rice, milk, sugar, and various flavorings such as cardamom, saffron, or nuts

• Kheer is a traditional Indian dessert made with rice, milk, and sugar.
• I love digging into a bowl of kheer after a spicy meal.
• Let's grab some kheer for dessert, it's so good!
• The sweetness of kheer reminded her of the happy memories from her childhood.

noun a type of edible insect commonly consumed in some cultures

• The chapul is a type of grasshopper commonly eaten in certain regions of Mexico.
• I heard chapul tacos are actually quite tasty!
• Let's grab some chapulitos from that food truck down the street.
• He's always jumping around like a chapul, never staying still for a moment.

noun a South Asian condiment made from fruits or vegetables that are pickled in vinegar or oil, often seasoned with various spices

• The chef prepared a delicious achar to accompany the main course.
• I love adding achar to my sandwiches for an extra kick of flavor.
• Have you tried the achar at that new street food stall? It's fire!
• Her sharp wit was like achar, adding spice to the conversation.

noun a male given name

• Adlai Stevenson was a prominent American politician and diplomat.
• I heard Adlai is running for office again.
• Adlai is a cool dude, always knows how to have a good time.
• Adlai's words were like a breath of fresh air in the stale political debate.

noun a type of millet grain commonly grown in the Philippines

• Adlay is a type of grain that is commonly used in Asian cuisine.
• Have you ever tried cooking with adlay? It's pretty tasty!
• I heard adlay is the new superfood everyone is talking about.
• The adlay represents resilience and strength in the face of adversity.

noun a type of Danish pancake made in a special stovetop pan with half-spherical molds

• The chef demonstrated how to make traditional Danish aebleskive at the cooking class.
• I tried making aebleskive for the first time and it turned out pretty good.
• Let's grab some aebleskive for brunch, it's so delicious!
• Her personality is like a warm aebleskive - sweet, comforting, and always welcoming.