11 words in this vocabulary list
noun a small square of rich cake, typically chocolate, with nuts or icing on top
noun a type of sweet pastry originating from Denmark, typically made with a yeast-leavened dough and filled or topped with fruit, nuts, or custard
noun a type of pastry made with choux dough, filled with cream, and topped with icing
noun a French bakery or pastry shop
adjective relating to pastries or baked goods typically found in a patisserie
noun a Middle Eastern dessert made with thin noodle-like pastry soaked in sweet syrup and typically layered with cheese or nuts
noun a type of dessert that combines elements of a brownie and a cookie, typically with a crown-like shape on top
noun a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar before baking
noun a type of candy typically made with sugar, corn syrup, and food coloring in the shape of a kernel of corn
noun A person's name (Herman) followed by a type of cake, possibly a specific recipe or style of cake.
noun a type of Italian ice cream made with milk, sugar, and various flavors
noun a sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup or honey