24 words in this vocabulary list
noun A person who bakes and sells bread, cakes, and pastries
noun a dish of meat wrapped around cheese or ham, then breaded and fried
adjective referring to a dish prepared in the style of Cordon Bleu, a French culinary school known for its excellence
noun a store selling cold cuts, cheeses, and a variety of salads, as well as a selection of unusual or foreign prepared foods
adjective describing something related to or characteristic of a deli
noun a small store selling high-quality foods, wines, and cheeses, typically of European origin
noun a distinctive and stylish elegance
noun a strip of gathered or pleated material used as a decorative addition to clothing or other items
noun a type of nuclear reaction in which atomic nuclei combine to form a heavier nucleus, releasing a large amount of energy
noun a shaped mass of bread baked in one piece
verb none
adjective none
adverb none
pronoun none
preposition none
conjunction none
interjection none
article none
noun A word that represents a person, place, thing, or idea. In this case, 'look' can be a noun when used to refer to a facial expression or appearance.
verb A word that expresses an action, occurrence, or state of being. 'Look' is a verb when used to describe the act of directing one's gaze or attention towards something.
adverb A word that modifies or describes a verb, adjective, or another adverb. In some contexts, 'like' can function as an adverb to modify the verb 'look.'
pronoun A word that takes the place of a noun. There are no pronouns applicable for 'look like'.
preposition A word that shows the relationship between a noun (or pronoun) and other words in a sentence. In the phrase 'look like,' 'like' is a preposition indicating similarity or comparison.
conjunction A word that connects words, phrases, or clauses. In the phrase 'look like,' 'like' can function as a conjunction when used to introduce a comparison.
noun a grand or flamboyant manner; flair; style
noun a small piece or portion that has been pared off something larger
verb the act of cutting away the outer layer of something
noun the quality of being elegant, polished, or cultured
noun a person living in a rural area
adjective relating to the countryside; simple, unsophisticated
noun a way of carrying out a particular task, especially the execution or performance of an artistic work or a scientific procedure
noun a type of Japanese breadcrumb used as a coating for deep-fried foods
noun a small, movable table or stand used as a piece of furniture in a room
noun a person who is particularly knowledgeable about food and cooking, and uses this knowledge to attract potential partners or enhance their social status
noun the study of the physical and chemical processes that occur while cooking and eating food
noun A person who is an expert in the study of wine, including its production, tasting, and appreciation.
noun a Japanese term for the feeling of being emotionally drained or exhausted
adjective describing a state of emotional exhaustion or fatigue
noun a taste or flavor that is not immediately appealing to someone, but becomes more enjoyable over time as one becomes accustomed to it
noun a cut
adjective above
noun a type of bread that has been leavened with gas, usually carbon dioxide, to create a light and airy texture